tamarind benefits to health

Tamarind is a tropical cultivars and fruiting plants, Including long-stemmed pods. tamarind leaves, about 17 cm long and yellow finned even.reddish yellow flowers pods are brown with a distinctive sour taste.

the local name: tamarind (inggris),tamarinier (france),asam jawa (indonesian),celangi,tangkai asem (sunda),asem (java).

diseases that can be treated: asthma, cough, fever, fever, rheumatism, stomach pain, morbili, allergies, canker sores, wounds, sores ulcers, eczema, boils, swelling, stung by a centipede / bee, snake bites, hair loss.

utilization:
asthma
materials: 2 pieces of tamarind bark, fennel pulowaras to taste.all ingredients are boiled with 1 liter of water to boiling.
then filtered water taken 2 times a day.

tuberculosis
3 pieces of tamarind, half handheld saga.rebus leaves in 4 cups of water to boil until the remaining 1 cup 
strain.drink morning and afternoon.

fever
1 handful of tamarind leaves, fennel pulowaras to taste.all ingredients are boiled in half a liter of water until boiling, then strained.drinking 2 times a day morning and afternoon.

fever
2 fruit tamarind that has been cooked, the ingredientsto taste.all salt 1 cup brewed with hot.strain water, then drink as usual.
note: pregnant women are prohibited from drinking this recipe

rheumatic
1 handful of tamarind leaves, tamarind seeds 2-3 .all material is finely smooth.powder used to compress the affected body part.

stomach ache
A. 3 pieces ripe tamarind, whiting and eucalyptus oil mixed up 
prevalent.then to taste.all material used as a liniment, especially on the abdomen.

B. 3 pieces of tamarind, one piece of the palm material. both sugar 1 cup brewed with filtered water and drunk hot. then usual.
 
C. 2 pieces of tamarind, turmeric rhizome of thumb 1, 1 piece of sugar kelapa.kunyit shredded, then mixed with the other materials. pour boiling hot. filter with 1 cup of water, then drink plain.

morbili
1-2 pieces of fruit that has been cooked tamarind, turmeric rhizome mom 2 fingers. grated turmeric. of two materials to mix evenly. use as a powder / onat rub for Patients morbili.


allergy
2-3 pieces of tamarind that was old, salt to taste, 1/4 spoon lime betel. boiled all ingredients with 3 cups of water to a boil (the remaining 2 cups). strain then drink 2 times a day, morning and evening

 
thrush
2 pieces of tamarind, 1 slice of coconut sugar, 2 ginger rhizome of mother finger. all material boiled down to one gelas.saring, then drank the water plain.

 
new wound
Sufficiently tamarind leaves finely chewed up. then placed on the wound.

 
ulcerative lesions
some fine tamarind seeds. Pounded paste on the wound (if Necessary bandaged).
 
eczema and ulcers
1 handful of tamarind leaves are still young, 2 finger turmeric rhizome mother. The second material is finely halus.tempelkan on the sick.
 
swollen from a bee sting or a centipede
3-5 tamarind seeds and eucalyptus oil to taste.
Pounded smooth tamarind seeds. swollen parts clean with a cloth soaked eucalyptus oil.then paste with the tamarind seed powder.

prevent hair loss
some tamarind seeds.before acid wash hair with shampoo, head massage first with tamarind fruit that has been cooked mixed with a little water, then rinse hair thoroughly

Snakebites
some seeds of tamarind seeds tamarind seeds split into two.cleavage affixed to the inside of a snake bite wound tersebut.amount seeds are used as needed.

 
composition:
chemical constituents: tamarind fruit pods contain chemical compounds such as apple acid, citric acid, grape acid, tartaric acid, succinic acid, pectin, sugar and tamarind invert.buah ripe on the tree of which contains a calorific value of 239 cal per 100 grams, 2.8 grams of protein per 100 grams, 0.6 grams of fat / 100gram, carbohydrate 62.5 g / 100gram, calcium 74 mg / 100 g, phosphorus 113 milligrams / 100 grams, 0.6 mg iron / 100 grams, vitamin A 30 SI / 100 g, 0.34 milligrams of vitamin B / 100 grams, 2 milligrams of vitamin C / 100 gram.kulit seeds contain phlobatannin and albumnoid and seeds contain starch.